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Cooking (Level-2, 3, 4)
Trade Name: RPL BTEB Certification.

Course Name: Cooking (Level-2,3,4)
Admission time: Once per month.

Course fee:5000 Taka .
Course duration: 3 days.

Age: 18-60 years.
Educational Qualification: SSC pass and experienced.


Attachment:
         1. Attested copy of SSC pass and experience certificate.

         2. Newly taken 3 copies of attested passport size photo.

         3. Attested copy of National Identity Card.
         4. Attested Certificate of Citizenship (by the Chairman of the Union Parishad / Municipality / Ward 
            Commissioner.)